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Cilantro Lime Cilantro Lime Cilantro Lime Cilantro Lime Cilantro Lime Cilantro Lime
Cilantro Lime Cilantro Lime Cilantro Lime Cilantro Lime Cilantro Lime Cilantro Lime

Sliced BiltongCilantro Lime

1
Get your summer on.

  • 16g Protein. No Additives. Whoa.
  • We’re sweet without the Sugar - 0g Sugar, 0g Carbs, 100% Guilt-Free!
  • No MSG, no nitrates, and no preservatives. That’s all natural with us!
  • Super super diet-friendly (but also just super super delicious).
  • Gluten-Free, Dairy-Free, Junk-Free. Extra Flavor-Full.
Take your biltong south of the border with the light and refreshing flavors of cilantro and lime. With the zingy hit of citrus and the refreshing herbal taste of cilantro, you just found your go-to poolside snack!

Simple, natural ingredients

Beef.

Vinegar.

AND 2% OR LESS OF:

Salt, Raisin Juice Concentrate, Red Pepper, Black Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Dehydrated Garlic


All Natural

Keto-Friendly

No Nitrates

16 Grams Protein

No Sugar

No Preservatives

What is biltong?

Biltong is a centuries-old process of preserving meat that originated in South Africa. This unique, air-dried process ensures that our beef always retains full flavor and tenderness.

How We Make Our Biltong

We seasoned beef with vinegar and dry-rubbed with simple spices before it is hung to air dry for up to two weeks. Once dried, we slice it ultra-thin for easy-to-eat, tender pieces. Season, dry, slice, that’s it!

Where We Make Our Biltong

We source all of our beef from local American farmers. The meat is then seasoned, dried, and sliced at our manufacturing facility in Madill, Oklahoma. 

Why Stryve With Us?

Your Happiness Is Our Top Priority

SATISFACTION GUARANTEED 

HIGH-QUALITY BEEF

FREE SHIPPING

5-STAR CUSTOMER SERVICE

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